Demi Chef de Partie (Western Kitchen)

31/10/2026
Position:
Demi Chef de Partie (Western Kitchen)
Working time:
Shift work
Degree requirements:
Intermediate Culinary degree or above
Salary:
Negotiable
Number:
01
Work location:
Sunset Town, Phu Quoc Special Zone, An Giang
Gender:
Male/Female
Application deadline:
31/10/2026

Requirements

  • At least 2 years as a main chef or equivalent in the Western kitchen.
  • Skilled in Western cuisine techniques, assists the Section Chef in coordinating work.
  • Good health, able to work under pressure during peak hours.
  • Clean, disciplined, highly responsible for food quality.

Main Responsibilities

  • Prepare Western cuisine dishes according to the resort’s recipes and standards.
  • Assist the Chef de Partie in supervising and guiding kitchen staff in the section.
  • Ensure quality and food safety hygiene in the assigned area.
  • Manage ingredients, control portions, minimize waste.
  • Stand in for the Section Chief in running the Western kitchen section when needed.

Benefits

  • Competitive salary, negotiable based on ability and experience.
  • Work alongside the Western Chef de Partie, cooking the main dishes on the menu.
  • Monthly Service Charge according to Company policy.
  • Meal allowance during shifts, free staff accommodation, self-contained rooms.
  • Full social insurance according to regulations after signing an official labor contract.
  • 12 days of annual leave and paid public holidays according to regulations.
  • Professional training, clear career advancement opportunities based on ability.
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Application deadline: 31/10/2026
Application deadline: 31/10/2026
Application deadline: 31/10/2026
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